Top 5 Amazing Chicory Health Benefits, Side Effects, Uses, Dose & Process – Diseaseassist

Top 5 Amazing Chicory Health Benefits, Side Effects, Uses, Dose & Process – Diseaseassist


There are various benefits of chicory that are good for health. Chickpeas are low-calorie foods that are dense in nutrients. If you are curious about the benefits of chicory, consider the following explanation.

Besides being low in fat and low in calories, chicory is rich in nutrients. These vegetables contain carbohydrates, fiber, protein, and various important vitamins and minerals, such as vitamin A, vitamin B complex, vitamin C, vitamin K, calcium, potassium, magnesium, phosphorus, iron, zinc, and sodium.

Various Benefits of Cabbage for Health

Here are some of the benefits of chicory for body health:

1. Boost the immune system

Cabbage contains vitamin C which is useful for boosting the immune system and preventing cell damage due to free radicals. That way, consuming chicory on a regular basis can make you less susceptible to disease.

2. Maintain eye health

Not only increasing the body's immune system, chicory is also useful for maintaining eye health. This is because of vitamin A and beta carotene contained in chicory.

3. Healthy digestive tract

The fiber contained in chicory is effective for maintaining a healthy digestive tract. Fiber plays a role in increasing bowel movements which will help overcome constipation and constipation.

4. Control blood pressure

The potassium content in chicory can control blood pressure. Even so, this vegetable can not be used as a drug to lower high blood pressure.

People with hypertension still have to take medication regularly and live a healthy lifestyle to control blood pressure.

5. Improve bone health

Cabbage is also useful for maintaining bone health thanks to the calcium and vitamin K contained in it. Both nutrients are important for maintaining bone density while preventing osteoporosis.

Healthy Recipes Processed White Chilli

To get the benefits of chicory, you can try the recipe for stir-fried chicory below:

Materials:

  • 1 head of chicory, clean and cut
  • 1 carrot, cleaned and chopped
  • 5 meatballs, cut
  • 4 cloves of red onion, finely chopped
  • 1 clove garlic, finely chopped
  • 2 pieces of cayenne pepper, cut
  • 2 tsp vegetable oil
  • Salt to taste
  • Pepper to taste

How to make:

  • Heat vegetable oil in a frying pan.
  • Add the garlic, onion and cayenne pepper. Then, stir-fry the three ingredients until fragrant.
  • Add the meatballs, carrots, and chicory. Cook briefly, then add pepper and salt to taste.
  • Remove the stir-fried chicory from the pan and serve.

Some of the benefits of chicory above you can get by consuming it regularly. You can process it with other healthy food ingredients according to taste. If you have certain medical conditions, consult your doctor to find out the recommended portion and type of healthy food, according to your condition.

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